DE TACCHI PRE-COOKED FLOUR MARANELLO (500 g)
$50.00
DE TACCHIPRE-COOKED DE TACCHI FLOUR MARANELLO 500G
The fine-grain type makes it possible to prepare a tasty polenta in just 5 minutes; for a more intense flavor it can be cooked for 10-15 minutes. Since it absorbs a great amount of water, a flour/water ratio of 1:5 is recommended.
Ideal for bread coatings, it is an excellent compromise for anyone who does not have a lot of time to spare but would still like to enjoy the taste of traditional food.
