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$180.00
PRODUTTORI DI MANDURIAPrimitivo di Manduria DOC
Produced from Primitivo grape, handpicked in the first decade of September.
Winemaking: alcoholic fermentation at temperatures that did not exceed 25°C (77°F), then aging for minimum 6 months.
Tasting notes: Medium deep ruby red. Intense and elegant nose of ripe dark fruit,cherry, plum, sweet spices like ginger and aniseed with discreet oak. The palate is dry, medium to full, with a rounded texture and elegant tannin, a well-balanced freshness underneath with a rather long and broad spicy finish.