SALLIER DE LA TOUR INZOLIA 2023 (750ml)

It is straw yellow in color. The combination of aromas that envelop the nose highlights notes that recall the Mediterranean scrub, with nuances that recall almond and orange blossom. In the mouth it is light-bodied, with a sip that strikes for its freshness and flavor.

The Inzolia made by Tasca d’Almerita inside the Tenuta Sallier de la Tour is a wine that announces itself, from the first moments, with a typically Mediterranean profile. The Inzolia grapes, once they arrive in the rooms used for winemaking, ferment for 15 days in steel containers at a controlled temperature of 16 degrees, without carrying out malolactic fermentation. The wine then remains to mature, always in steel, for 4 months, in contact with the fine lees. A Sicilia DOC with a pleasantly savory and fresh sip, which expresses the territory with grace and personality.