Nicola Gatta Rosé de Noirs Brut Nature “60 Lune” NV (750 ml)

Vinification
Wild yeast second fermentation, lees aging 60 moons, zero dosage. 

Tasting Notes
Fresh red berries, brioche, vibrant mousse. Structured yet graceful.

Pairing
Tuna crudo, salmon poké, rosé‑craving sunsets—blush-worthy bubbles anytime.