Alois Lageder Cor Romigberg Cabernet Sauvignon 2016 750 ml

Spontaneous fermentation of the grape mash in stainless steel tanks and casks, followed by several months of aging in small and large casks. Bottled and aged for about one year.

Cherry-red with a ruby shimmer, it offers concentrated aromas of cherry and blackcurrant, along with spicy and floral notes. Full-bodied and elegant, with well-structured tannins, a fresh profile, and a lingering spicy finish.

Big on character, it pairs beautifully with grilled or fried red meats, lamb, venison, and bold cheeses, and is equally at home alongside hearty dishes.