Vike Vike Ghirada Fittiloghe 2020 750ml

Vinification
Indigenous yeasts spontaneous fermentation in 50hl truncated conical vats,15 days light skin maceration.

Tasting Notes
Cannonau from Fittiloghe vineyard, 700m altitude, spontaneous fermentation, 15-day maceration, aged 1 year in 50hl oak, balanced elegance.

Pairing
Pairs beautifully with roasted meats, aged cheeses, hearty stews, and traditional Sardinian cuisine, enhancing its structure, freshness, and authenticity.