Frantoio Sant'Agata d'Oneglia Capers in Extra Virgin Olive Oil (EVO) 90gr

These high-quality capers are carefully selected by hand, preserved, and submerged in the region's signature aromatic extra virgin olive oil—traditionally pressed from local Taggiasca olives. They deliver a perfectly balanced, savory, and briny punch rounded out by the smooth fruitiness of premium oil. They serve as an incredibly versatile culinary asset, making them an ideal pizza topping, a vibrant addition to meat or fish recipes like baked fish and stewed cod, or a flavorful enrichment for traditional antipasti platters and pasta salads.